Orange Glaze for Ham
In a medium bowl combine Karo, orange juice concentrate and ketchup Baste ham with glaze.
Ingredients
- 1/2 cup Crown® Lily White® Corn Syrup
- 1/2 cup orange juice concentrate
- 1/4 cup ketchup
Method
In a medium bowl combine Karo, orange juice concentrate and ketchup
Baste ham with glaze.
Roast ham, basting every 10 minutes or until juices run clear.
