Muesli No-Bake Almond Chia Bites

Muesli No-Bake Almond Chia Bites

Beginner • 24 balls • 1 hr

Using a food processor, crush the muesli until fine crumb, about 1 minute. Don’t worry if bigger pieces like raisins don’t break down. Mix together the dry ingredients. In a separate bowl mix wet ingredients together, add to dry ingredients, mix well until evenly moistened. Using a cookie scoop or a spoon, take about 1 heaping tablespoon of mix, using your hands, roll into 1 ½” balls.

Ingredients

  • 2 cups Jordans’® Supreme Muesli Fruit & Nut, or your favourite muesli cereal
  • 1 tablespoon chia seeds
  • 3 tablespoons cocoa powder
  • ¼ teaspoon salt
  • ¾ cup almond butter
  • 1/3 cup Crown® Lily White® Corn Syrup
  • 1-1/2 tablespoons Mazola® Canola Oil
  • 1 teaspoon vanilla extract

Optional:

  • Shredded coconut, chopped pecans, walnuts, almonds for rolling in

Method

Muesli No-Bake Almond Chia Bites
  1. Using a food processor, crush the muesli until fine crumb, about 1 minute. Don’t worry if bigger pieces like raisins don’t break down.

  2. Mix together the dry ingredients. In a separate bowl mix wet ingredients together, add to dry ingredients, mix well until evenly moistened. Using a cookie scoop or a spoon, take about 1 heaping tablespoon of mix, using your hands, roll into 1 ½” balls.

  3. Can be stored in an airtight container for one week.

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