Asian BBQ Glazed Chicken

Name: Asian BBQ Glazed Chicken
Ingredients: 1/2 cup Crown® Lily White® or Golden Corn Syrup; 1/4 cup soy sauce; 1/2 cup ketchup; 1 tablespoon orange juice concentrate; 1/2 teaspoon ground ginger OR 1-1/2 teaspoons freshly minced ginger; 1/2 teaspoon Chinese chili sauce OR hot sauce; 4 boneles skinless chicken breasts

Beginner

Stir together all ingredients except chicken. Pour half of glaze over chicken. Marinate at least 15 minutes.

Ingredients

1/2 cup Crown® Lily White® or Golden Corn Syrup
1/4 cup soy sauce
1/2 cup ketchup
1 tablespoon orange juice concentrate
1/2 teaspoon ground ginger OR 1-1/2 teaspoons freshly minced ginger
1/2 teaspoon Chinese chili sauce OR hot sauce
4 boneles skinless chicken breasts

Method

Stir together all ingredients except chicken.
Pour half of glaze over chicken. Marinate at least 15 minutes.
Simmer remaining glaze for 2 to 3 minutes in microwave using 1-quart bowl or glass measuring cup.
Broil or grill chicken at 400°F for 5 to 7 minutes per side.
Drizzle reserved glaze over cooked chicken.